American Cooking: Southern Style: Recipes

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Hors d'Oeuvre
Beer Cheese
To make about 1 1/2 cups
1 1/2 teaspoons finely chopped garlic
1 tablespoon Worcestershire sauce
1/2 teaspoon Tabasco
1/2 teaspoon dry mustard
1/2 teaspoon salt
1 cup beer
4 cups (1 pound) freshly grated sharp natural Cheddar cheese

   In a deep bowl, crush the garlic to a paste with a pestle or the back of a spoon. Beat in the Worcestershire, Tabasco, mustard and salt. Then, stirring the mixture constantly, pour in the beer in a slow, thin stream. When the ingredients are well blended, beat in the cheese, a cupful at a time, and continue to beat until the mixture is smooth.

   Pack the beer cheese tightly into a 2-cup mold or an earthenware crock. Cover with a lid or foil and refrigerate for at least 24 hours before serving. Beer cheese is traditionally served with crisp crackers as a first course or as an accompaniment to drinks.


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Servings
Average Servings per Recipe is: 18
Add_RecipeNutrientData
Total Moisture: 402.66276
Total Calorie: 1971.9575
Total Protein: 106.07493
Total Total_Fat: 151.774845
Total Ash: 20.82684
Total Carbohydrate: 29.465605
Total Fiber: 0.5546
Total Sugar: 4.07017
Total Calcium: 3.2612695
Total Iron: 0.001976665
Total Magnesium: 0.1467465
Total Phosphorus: 2.1390555
Total Potassium: 0.6115985
Total Sodium: 4.3238715
Total Zinc: 0.016802815
Total Copper: 0.000216097
Total Manganese: 0.000217214
Total Selenium: 0.0001342217
Total Vit_C: 0.00244255
Total Thiamin: 0.0001845855
Total Riboflaven: 0.0020374725
Total Niacin: 0.001694511
Total Panto_Acid: 0.0020056905
Total Vit_B6: 0.0004937
Total Folate_Tot: 0.142133
Total Folic_Acid: 2.35E-05
Total Food_Folate: 0.1421095
Total Folate_DFE: 0.1421565
Total CholineTot: 0.1011395
Total Vit_B12: 0.00504592
Total Vit_A: 5.695928
Total Vit_A_RAE: 1.502317
Total Retinol: 1.49969
Total Alpha_Carot: 0.001627
Total Beta_Carot: 0.4153265
Total Beta_Crypt: 0.002108
Total Lycopene: 0
Total Lut_Zea: 0.014075
Total Vit_E: 0.00332193
Total Vit_D: 0.0027264
Total Vit_D_IU: 0.109056
Total Vit_K: 0.0111529
Total FA_Sat: 0.0857656075
Total FA_Mono: 0.042245785
Total FA_Poly: 0.0065756045
Total Cholesterol: 0.449856


Breakdown By Ingredients:

1 1/2 teaspoons finely chopped garlic


Number of Grams: 4.65
Total Moisture: 0.299925
Total Calorie: 15.3915
Protein: 0.769575
Total Fat: 0.033945
Total Ash: 0.16461
Total Carbohydrate: 3.381945
Total Fiber: 0.4185
Total Sugar: 0.112995
Total Calcium: 3.6735
Total Iron: 0.262725
Total Magnesium: 3.5805
Total Phosphorus: 19.251
Total Potassium: 55.4745
Total Sodium: 2.79
Total Zinc: 0.139035
Total Copper: 0.0247845
Total Manganese: 0.0455235
Total Seleneium: 1.11135
Total Vit_C: 0.0558
Total Thiamin: 0.0202275
Total Riboflavin: 0.0065565
Total Niacin: 0.037014
Total Panto_Acid: 0.0345495
Total Vit_B6: 0.076911
Total Folate_Tot: 2.1855
Total Folic_Acid: 0
Total Food_Folate: 2.1855
Total Folate_DFE: 2.1855
Total Choline_Tot: 3.1155
Total Vit_B12: 0
Total Vit_A_IU: 0
Total Vit_A_RAE: 0
Total Retinol: 0
Total Alpha_Carot: 0
Total Beta_Carot: 0
Total Beta_Crypt: 0
Total Lycopene: 0
Total Lut_Zea: 0
Total Vit_E: 0.031155
Total Vit_D: 0
Total Vit_D_IU: 0
Total Vit_K: 0.0186
Total FA_Sat: 0.0115785
Total FA_Mono: 0.0053475
Total FA_Poly: 0.008277
Total Cholesterol: 0

1 tablespoon Worcestershire sauce


Number of Grams: 17
Total Moisture: 13.3518
Total Calorie: 13.26
Protein: 0
Total Fat: 0
Total Ash: 0.34
Total Carbohydrate: 3.3082
Total Fiber: 0
Total Sugar: 1.7051
Total Calcium: 18.19
Total Iron: 0.901
Total Magnesium: 2.21
Total Phosphorus: 10.2
Total Potassium: 136
Total Sodium: 166.6
Total Zinc: 0.0323
Total Copper: 0.034
Total Manganese: 0
Total Seleneium: 0.085
Total Vit_C: 2.21
Total Thiamin: 0.0119
Total Riboflavin: 0.0221
Total Niacin: 0.119
Total Panto_Acid: 0
Total Vit_B6: 0
Total Folate_Tot: 1.36
Total Folic_Acid: 0
Total Food_Folate: 1.36
Total Folate_DFE: 1.36
Total Choline_Tot: 0.34
Total Vit_B12: 0
Total Vit_A_IU: 13.43
Total Vit_A_RAE: 0.85
Total Retinol: 0.17
Total Alpha_Carot: 0.17
Total Beta_Carot: 7.31
Total Beta_Crypt: 0.51
Total Lycopene: 0
Total Lut_Zea: 8.16
Total Vit_E: 0.0136
Total Vit_D: 0
Total Vit_D_IU: 0
Total Vit_K: 0.17
Total FA_Sat: 0
Total FA_Mono: 0
Total FA_Poly: 0
Total Cholesterol: 0

1/2 teaspoon Tabasco


Number of Grams: 2.35
Total Moisture: 2.236495
Total Calorie: 0.282
Protein: 0.030315
Total Fat: 0.01786
Total Ash: 0.04653
Total Carbohydrate: 0.0188
Total Fiber: 0.0141
Total Sugar: 0.003055
Total Calcium: 0.282
Total Iron: 0.02726
Total Magnesium: 0.282
Total Phosphorus: 0.5405
Total Potassium: 3.008
Total Sodium: 14.8755
Total Zinc: 0.00376
Total Copper: 0.0017625
Total Manganese: 0.0025145
Total Seleneium: 0.01175
Total Vit_C: 0.10575
Total Thiamin: 0.000752
Total Riboflavin: 0.001974
Total Niacin: 0.004183
Total Panto_Acid: 0.002585
Total Vit_B6: 0.003619
Total Folate_Tot: 0.0235
Total Folic_Acid: 0.0235
Total Food_Folate: 0
Total Folate_DFE: 0.047
Total Choline_Tot: 0
Total Vit_B12: 0
Total Vit_A_IU: 38.54
Total Vit_A_RAE: 1.927
Total Retinol: 0
Total Alpha_Carot: 1.457
Total Beta_Carot: 21.5965
Total Beta_Crypt: 1.598
Total Lycopene: 0
Total Lut_Zea: 0.235
Total Vit_E: 0.000235
Total Vit_D: 0
Total Vit_D_IU: 0
Total Vit_K: 0.0047
Total FA_Sat: 0.002491
Total FA_Mono: 0.0014335
Total FA_Poly: 0.0094235
Total Cholesterol: 0

1/2 teaspoon dry mustard


Number of Grams: 1
Total Moisture: 0.0527
Total Calorie: 5.08
Protein: 0.2608
Total Fat: 0.3624
Total Ash: 0.0433
Total Carbohydrate: 0.2809
Total Fiber: 0.122
Total Sugar: 0.0679
Total Calcium: 2.66
Total Iron: 0.0921
Total Magnesium: 3.7
Total Phosphorus: 8.28
Total Potassium: 7.38
Total Sodium: 0.13
Total Zinc: 0.0608
Total Copper: 0.00645
Total Manganese: 0.02448
Total Seleneium: 2.081
Total Vit_C: 0.071
Total Thiamin: 0.00805
Total Riboflavin: 0.00261
Total Niacin: 0.04733
Total Panto_Acid: 0.0081
Total Vit_B6: 0.00397
Total Folate_Tot: 1.62
Total Folic_Acid: 0
Total Food_Folate: 1.62
Total Folate_DFE: 1.62
Total Choline_Tot: 1.22
Total Vit_B12: 0
Total Vit_A_IU: 0.31
Total Vit_A_RAE: 0.02
Total Retinol: 0
Total Alpha_Carot: 0
Total Beta_Carot: 0.18
Total Beta_Crypt: 0
Total Lycopene: 0
Total Lut_Zea: 5.68
Total Vit_E: 0.0507
Total Vit_D: 0
Total Vit_D_IU: 0
Total Vit_K: 0.054
Total FA_Sat: 0.01989
Total FA_Mono: 0.22518
Total FA_Poly: 0.10088
Total Cholesterol: 0

1/2 teaspoon salt


Number of Grams: 3
Total Moisture: 0.006
Total Calorie: 0
Protein: 0
Total Fat: 0
Total Ash: 2.994
Total Carbohydrate: 0
Total Fiber: 0
Total Sugar: 0
Total Calcium: 0.72
Total Iron: 0.0099
Total Magnesium: 0.03
Total Phosphorus: 0
Total Potassium: 0.24
Total Sodium: 1162.74
Total Zinc: 0.003
Total Copper: 0.0009
Total Manganese: 0.003
Total Seleneium: 0.003
Total Vit_C: 0
Total Thiamin: 0
Total Riboflavin: 0
Total Niacin: 0
Total Panto_Acid: 0
Total Vit_B6: 0
Total Folate_Tot: 0
Total Folic_Acid: 0
Total Food_Folate: 0
Total Folate_DFE: 0
Total Choline_Tot: 0
Total Vit_B12: 0
Total Vit_A_IU: 0
Total Vit_A_RAE: 0
Total Retinol: 0
Total Alpha_Carot: 0
Total Beta_Carot: 0
Total Beta_Crypt: 0
Total Lycopene: 0
Total Lut_Zea: 0
Total Vit_E: 0
Total Vit_D: 0
Total Vit_D_IU: 0
Total Vit_K: 0
Total FA_Sat: 0
Total FA_Mono: 0
Total FA_Poly: 0
Total Cholesterol: 0

1 cup beer


Number of Grams: 237.6
Total Moisture: 218.49696
Total Calorie: 102.168
Protein: 1.09296
Total Fat: 0
Total Ash: 0.38016
Total Carbohydrate: 8.4348
Total Fiber: 0
Total Sugar: 0
Total Calcium: 9.504
Total Iron: 0.04752
Total Magnesium: 14.256
Total Phosphorus: 33.264
Total Potassium: 64.152
Total Sodium: 9.504
Total Zinc: 0.02376
Total Copper: 0.01188
Total Manganese: 0.019008
Total Seleneium: 1.4256
Total Vit_C: 0
Total Thiamin: 0.01188
Total Riboflavin: 0.0594
Total Niacin: 1.218888
Total Panto_Acid: 0.097416
Total Vit_B6: 0.109296
Total Folate_Tot: 14.256
Total Folic_Acid: 0
Total Food_Folate: 14.256
Total Folate_DFE: 14.256
Total Choline_Tot: 23.76
Total Vit_B12: 0.04752
Total Vit_A_IU: 0
Total Vit_A_RAE: 0
Total Retinol: 0
Total Alpha_Carot: 0
Total Beta_Carot: 0
Total Beta_Crypt: 0
Total Lycopene: 0
Total Lut_Zea: 0
Total Vit_E: 0
Total Vit_D: 0
Total Vit_D_IU: 0
Total Vit_K: 0
Total FA_Sat: 0
Total FA_Mono: 0
Total FA_Poly: 0
Total Cholesterol: 0

4 cups (1 pound) freshly grated sharp natural Cheddar cheese


Number of Grams: 454.4
Total Moisture: 168.21888
Total Calorie: 1835.776
Protein: 103.92128
Total Fat: 151.36064
Total Ash: 16.85824
Total Carbohydrate: 14.04096
Total Fiber: 0
Total Sugar: 2.18112
Total Calcium: 3226.24
Total Iron: 0.63616
Total Magnesium: 122.688
Total Phosphorus: 2067.52
Total Potassium: 345.344
Total Sodium: 2967.232
Total Zinc: 16.54016
Total Copper: 0.13632
Total Manganese: 0.122688
Total Seleneium: 129.504
Total Vit_C: 0
Total Thiamin: 0.131776
Total Riboflavin: 1.944832
Total Niacin: 0.268096
Total Panto_Acid: 1.86304
Total Vit_B6: 0.299904
Total Folate_Tot: 122.688
Total Folic_Acid: 0
Total Food_Folate: 122.688
Total Folate_DFE: 122.688
Total Choline_Tot: 72.704
Total Vit_B12: 4.9984
Total Vit_A_IU: 5643.648
Total Vit_A_RAE: 1499.52
Total Retinol: 1499.52
Total Alpha_Carot: 0
Total Beta_Carot: 386.24
Total Beta_Crypt: 0
Total Lycopene: 0
Total Lut_Zea: 0
Total Vit_E: 3.22624
Total Vit_D: 2.7264
Total Vit_D_IU: 109.056
Total Vit_K: 10.9056
Total FA_Sat: 85.731648
Total FA_Mono: 42.013824
Total FA_Poly: 6.457024
Total Cholesterol: 449.856


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